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Cornish Range
6 Chapel Street
Mousehole
Cornwall
TR19 6SB
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Tucked away in a back lane of the fishing village of Mousehole, between Penzance and Land's End, the Cornish Range has evolved into one of Cornwall's foremost seafood restaurants. The restaurant's aim is to produce memorable meals in an unstuffy, relaxed atmosphere to suit a mixture of hoiday makers and local people who form its clientele. Three contemporary & stylish en-suite guest bedrooms, make the Cornish Range a welcoming base for exploring this beautiful & historic part of the country.
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Open All Year
More More Accommodations nearby
Mousehole Holiday Cottages (0.12 miles)
Harbour Heights Bed & Breakfast (1.32 miles)
Harbour View Guest House (1.32 miles)
Blue Seas Hotel (2.12 miles)
Keigwin House (2.18 miles)
Sample Menu:
STARTERS
Soup of the day V £3.95 or Seafood soup of the day (see board)£5.95
Hand picked Newlyn crab bound in saffron mayonnaise with & new potato &dill salad &beetroot caviar
£7.95
Pan fried scallops & chorizo with a sun blush cherry tomato & olive salsa
£7.95
Oak smoked salmon & avocado salad with wasabi bavarois & potato tuille
£7.50
Crispy mackerel fillets with an apple & beetroot salad, horseradish crème fraiche & walnut pesto
£6.95
Cornish goats cheese, couscous & chick peas in filo pastry with a pine nut salad, crispy parmesan & sweet pepper mousse
£6.95 V
Guinea fowl, foie gras & pistachio terrine with smoked chilli jam, brioche & a fig and port reduction
£6.95
Cornish seafood platter (smoked salmon, smoked mackerel, trout, seafood salad & crevettes), pickled cucumber & cardamom bread
£9.50 or £18.50 for two
MAINS
Roast hake fillet with a tomato & crayfish risotto, herb crème fraiche & sweet pepper sauce
£17.50
Lemon sole fillets with salmon mousse, orange braised carrots & fennel, fondant potato & a lemon butter sauce
£16.95
Mixed Cornish fish & shellfish with cider, steamed potatoes & garlic aoli
£17.50
Grilled wild sea bass, with tomato, shallot & garlic sauce, king prawns & new potatoes
£17.95
Pan fried fillet of Cornish beef with black pudding dauphinoise potato and a wild mushroom, bacon & shallot sauce
£19.50
Crispy shredded duck breast with a fennel & watercress salad, orange & Cornish cider dressing and sesame noodles
£17.50
Fresh paparadelle pasta with roast butternut squash, sage butter and black truffle Moliterno cheese
£13.50 V
DESSERTS
£5.75 each
Lemon Posset with poached rhubarb & biscotti
Fresh vanilla crème brulee with Madeline biscuits
Chocolate & rum torte with crushed amaretti, coffee sauce & clotted cream
Brandy snap basket with cassis roasted plums & strawberry sorbet
Tempura of summer fruits with Cornish honey & honeycomb ice cream
Passion fruit cheesecake with mixed berries & Cornish cream
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