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Cornish Range, Mousehole, Cornwall

Cornish Range
6 Chapel Street

TR19 6SB | View map

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Tucked away in a back lane of the fishing village of Mousehole, between Penzance and Land's End, the Cornish Range has evolved into one of Cornwall's foremost seafood restaurants. The restaurant's aim is to produce memorable meals in an unstuffy, relaxed atmosphere to suit a mixture of hoiday makers and local people who form its clientele. Three contemporary & stylish en-suite guest bedrooms, make the Cornish Range a welcoming base for exploring this beautiful & historic part of the country.

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Open All Year

More More Accommodations nearby

Mousehole Holiday Cottages (0.12 miles)

Harbour Heights Bed & Breakfast (1.32 miles)

Harbour View Guest House (1.32 miles)

Blue Seas Hotel (2.12 miles)

Keigwin House (2.18 miles)

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Sample Menu:


Soup of the day V £3.95 or Seafood soup of the day (see board)£5.95

Hand picked Newlyn crab bound in saffron mayonnaise with & new potato &dill salad &beetroot caviar

Pan fried scallops & chorizo with a sun blush cherry tomato & olive salsa

Oak smoked salmon & avocado salad with wasabi bavarois & potato tuille

Crispy mackerel fillets with an apple & beetroot salad, horseradish crème fraiche & walnut pesto

Cornish goats cheese, couscous & chick peas in filo pastry with a pine nut salad, crispy parmesan & sweet pepper mousse
£6.95 V

Guinea fowl, foie gras & pistachio terrine with smoked chilli jam, brioche & a fig and port reduction

Cornish seafood platter (smoked salmon, smoked mackerel, trout, seafood salad & crevettes), pickled cucumber & cardamom bread
£9.50 or £18.50 for two


Roast hake fillet with a tomato & crayfish risotto, herb crème fraiche & sweet pepper sauce

Lemon sole fillets with salmon mousse, orange braised carrots & fennel, fondant potato & a lemon butter sauce

Mixed Cornish fish & shellfish with cider, steamed potatoes & garlic aoli

Grilled wild sea bass, with tomato, shallot & garlic sauce, king prawns & new potatoes

Pan fried fillet of Cornish beef with black pudding dauphinoise potato and a wild mushroom, bacon & shallot sauce

Crispy shredded duck breast with a fennel & watercress salad, orange & Cornish cider dressing and sesame noodles

Fresh paparadelle pasta with roast butternut squash, sage butter and black truffle Moliterno cheese
£13.50 V

£5.75 each

Lemon Posset with poached rhubarb & biscotti

Fresh vanilla crème brulee with Madeline biscuits

Chocolate & rum torte with crushed amaretti, coffee sauce & clotted cream

Brandy snap basket with cassis roasted plums & strawberry sorbet

Tempura of summer fruits with Cornish honey & honeycomb ice cream

Passion fruit cheesecake with mixed berries & Cornish cream

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