Hotels in Thornbury
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2009 - 500th Anniversary of the Coronation of Henry VIII
Thornbury Castle was built in 1510 by Edward Stafford, 3rd Duke of Buckingham and Constable of all England. It was also once owned by Henry VIII who stayed here with Anne Boleyn. However today, it is operated as a very fine hotel, renowned for its fine food and excellent accommodations, yet still retaining the magic of a bygone age.
The dining rooms are baronial in style, with panelled walls, Heraldic shields and large open fireplaces to accompany the award-winning cuisine. The main apartments have been carefully restored to provide 25 individually decorated bedchambers which are both warm and luxurious. All are fully en-suite with modern day comforts. An experience to be savoured.
We also have available a 2 bedroom family gatehouse, starting from £350 per night.
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Details
Nearest Train Station: Bristol Parkway
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Group Affiliations: Von Essen Hotels Cotswolds Finest
Ratings/Awards: 3 Red Stars
Number of Rooms: 27
Number Ensuite: 27
Price per Room:
Price Includes: Full English Breakfast, Newspaper & VATDouble: Classic £190 - £280 - Deluxe £290 - £380
Single: £90 - £125
Suite: Victorian Gatehouse £350 - £440
Tower Room £550 - £790
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Restaurant
Name: Thornbury Castle
Cuisine: Classical English/French
Chef: Lee Heptinstall
Awards: AA 2 Rosettes
For menu click here
Facilities
Local Car Hire
Book Train Tickets
Travel by Coach
Theatre Tickets
Parking
Credit Cards Accepted
Room Service
Disabled Access - limited
Open All Year
Local links - on site
TV in Rooms
Satellite TV
Conference/Business Facilities
Send in your views of Thornbury
Sample Menu:
Three Courses Priced at
Forty-Eight Pounds
Cafetière of Coffee with Petit Fours
Priced at Three Pounds and Fifty Pence
(VAT included)
Dishes may contain nuts, milk, Soya, wheat and eggs
Starters
Cannelloni of Salmon
Crab Risotto, Spinach Purée, Ginger Foam
Escabeche of Red Mullet
Fennel and Potato Crumble
Seared Hand-Dived Scallops
Pea, Ham and Egg
Pressing of Pork and Braised Cheek
Lobster Tortellini, Celeriac Coleslaw
Tian of Foie Gras and Confit Duck Leg
Sauternes Jelly, Pear and Fig Chutney, Toasted Brioche
Main Courses
Pan-Fried Fillet of Cod
Barigoule of Artichoke, Parmesan Gnocchi,
Pak Choi, Antiboise Sauce
Halibut Poached in Red Wine
Parsley Risotto, Asparagus, Apple Purée,
Lemongrass Velouté
Cannon of Local Lamb
Shoulder wrapped in Wild Garlic, Black Olive Mashed Potato,
Confit Fennel, Goat’s Cheese Beignet
Paupiette of Pigeon
Fondant Potato, Textures of Shallot, Braised Celery Heart
Roast Fillet of Beef
Wild Mushroom and Beef Shin Terrine,
Broad Beans, Confit Tomatoes, Boulangere Potato
Vegetarian Courses
Fresh Pea Soup
Mint and Pea Dumplings
Asparagus and Poached Hen’s Egg
Cream Cheese Sandwich,
Confit Tomatoes
Globe Artichoke Salad
New Potatoes, Quail Egg,
Balsamic Dressing
Fricassée of Spring Vegetables
Parmesan Gnocchi, Roquette,
Antiboise Sauce
Desserts
Sauvignon Blanc Caramel Poached Pineapple
White Chocolate Snow, Passion Fruit Jelly
Valrhona Chocolate Marquise
Hazelnut Brittle, Cardomon Anglaise
Rhubarb and Lemon
Carpaccio of Rhubarb, Lemon Meringue, Pain D’Epice,
Rhubarb Sorbet
Basil Crème Brulée
Peach, Fromage Blanc Sorbet
Assiette of Thornbury Castle Desserts
Selection of Freshly Made Ice-Creams and Sorbets
British and Continental Cheese Trolley
Biscuits, Grapes and Quince Jelly
Thornbury Castle is in Thornbury , More Hotels in Gloucestershire
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