Restaurants in Edinburgh
With its wonderful food and intimate atmosphere Librizzi is very popular with locals. Tall white walls frame a smart yet cosy space in which elegant black chairs sit at white linen-draped tables. Chef Filippo Librizzi promises 'the true taste of Sicily' in an exciting culinary diversion from the well-worn track of Italian food. The lunch menu offers classic dishes such as grilled sardines, and succulent lamb and pork meatballs served with sauteed potatoes. At night, by candlelight, the table d'hote menu lists simple, fresh fish, meat and pasta dishes such as pasta quills with Sicilian sausage in a tomato and chilli sauce. Filippo's love of fish is reflected in the fish specials which change every few days. Desserts are divine.
Credit Cards Accepted
Open All Year
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