Hotels in Bromsgrove

Holiday Inn Birmingham - Bromsgrove
Kidderminster Road
Bromsgrove
Worcestershire

B61 9AB
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Just off the M5 and close to the M42, this recently refurbished hotel offers city connections, country calm and contemporary décor, following a multi-million-pound makeover. Nestling between the Cotswolds, Shakespeare’s Country and the Welsh Marches, Bromsgrove’s corner of Worcestershire is surprisingly pastoral. With beautiful countryside, captivating walks, picturesque nearby villages and central Birmingham less than 30 minutes away, the Holiday Inn Birmingham Bromsgrove has a great location for leisure and business travellers alike.

The brand-new en suite rooms feature large work desks and newly installed air conditioning. All rooms have been fully refurbished and now offer laptop safes, internet access, mini-fridges, ironing facilities and seriously comfortable beds.
The Revive Health Club offers outstanding relaxation facilities including an 11-metre indoor pool, a sauna, a steam room, a spa pool and an air-conditioned fitness suite. The Revive Spa has 2 treatment rooms and an extensive treatment menu. The team at Revive Health Club pride themselves on the club’s welcoming atmosphere, outstanding facilities and highly trained staff. Whether you want to work out, tone up or just wind down, pay a visit to Revive. The spa offers a comprehensive selection of relaxing and therapeutic spa treatments.
The hotel has complimentary car parking for 250 cars, and broadband internet access throughout.
There are 10 meeting rooms with natural daylight and air conditioning.
Other services include 24-hour room service and same-day laundry and dry-cleaning.

Details

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Restaurant

Name: Parador Restaurant
Cuisine: Contemporary British Food with Classical influences

For menu click here

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Facilities

Parking
Credit Cards Accepted
Room Service
Open All Year
Gym
Swimming Pool
TV in Rooms
Night Porter
Conference/Business Facilities

Sample Menu:


Bread

Bread roll and butter £1.25
Daily flavoured bread
with olive oil and balsamic £1.95

Starters

Freshly made soup of the day £4.75
Green pea and ham soup £4.75
Smoked duck breast served on
celeriac and whole grain mustard remoulade £8.75
with raspberry balsamic vinaigrette
Seared scallops £6.50
with cauliflower puree
and dusted with cumin and coriander
Confit rabbit and saffron potato terrine £5.75
wrapped in parma ham roasted fig
and brandy compote
Carpaccio tuna loin £6.50
infused with lime wasabi dressing
Baked Buffalo mozzarella vine tomato tart £5.75
with dressed mixed leaves and basil oil
Roasted courgette £5.75
filled with wild mushroom saffron cream
Eggs Benedict £4.75
soft poached egg with hollandaise sauce

Pasta & Risotto Starter Main

Baked Macaroni cheese £4.50 / £9.00
cheese sauce gruyere gratin
Smoked haddock & baby leek risotto £6.00 / £11.95
Wild mushroom cannelloni £5.75 / £10.95

Salads

Sauté calves liver £12.00
on mixed leaf and rocket
Cajun chicken Caesar salad £11.25
Grilled breast of chicken
seasoned with Cajun spices
Greek Salad £10.50
olives, feta cheese & tomato

Main

Duo of duck with vanilla mash £19.00
with a hazelnut dressing gras jus
Seared cornfed chicken £16.00
with baby vegetables fondant potato &
whole grain mustard sauce
Calves liver £16.00
with smoked dry cured bacon, kale bubble
& squeak, caramelised button onions
Whole Cornish lemon sole £23.50
with crushed new potato,
tomato and dill beurre noissette
Loin of lamb with blade of beef £19.95
blueberry, star anise jus, lyonnaise potatoes
Aged sirloin of English beef £18.50
with baked vine tomato flat mushroom, pont neuf
potatoes & a Bearnaise sauce
Sauted red snapper £18.00
with fettucini & a tomato & red pepper salsa

Back to British

Braised oxtail casserole £12.50
caramelised shallots and creamed potato
Seared salmon £12.50
parsley sauce buttered new potatoes
Local pheasant and venison pie £13.50
with a rich short butter crust
and cheddar mash

Dessert

Raspberry millie feuille £4.95
With a sharp raspberry sauce
Individual banana bread and butter pudding £4.95
With a toffee sauce and fresh anglaise
English pear poached in white wine with a £4.95
warm chocolate sauce and tuille biscuit
Hot chocolate fondant £4.95
with vanilla ice cream
Strawberry and passion fruit panacotta £4.95
with short bread biscuit

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