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Hotels in Bagshot

Pennyhill Park Hotel & The Spa
London Road
Bagshot
Surrey

GU19 5EU | View map

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Pennyhill Park offers a rare balance of relaxed comfort, exuberant surroundings and a style of service that is a genuine desire to help. It has dignity in abundance and as befits its original intent, a friendly intimacy exudes as if still a home from home. The expected requirements of a world-class hotel are taken as read, but all are interwoven with the honours of time and tradition. Outside, 120 acres of parkland give free reign for quiet relaxation. Each element effortlessly combines. A host of dining experiences from the palate tantalising Latymer to the informality of a Jazz Sunday Lunch in The Latymer.

The location puts you in easy reach of some of Britain's most appealing attractions - horse racing at Ascot, golf at Wentworth. Windsor Castle and Great Park a stone's throw, rugby at Twickenham, and London a 45 minute drive.

The Spa at Pennyhill Park offers members and residents of the hotel the UKs finest complete Spa experience. 21 beautifully spacious therapy rooms, technogym fitness studio, ozone filtered 25metre indoor pool, thermal cabins, ice cave, plunge pool, hot tubs and organic restaurant. The Spa has everything.

Additional Facilities:

  • Gymnasium
  • 21 double and single treatment rooms
  • 25 metre indoor pool
  • Outdoor heated pool all year round
  • Outdoor hydrotherapy pool
  • 3 outdoor hot tubs
  • Plunge pool
  • 11 Thermal sequencing cabins
  • Steam rooms
  • Ice cave
  • 9 hole golf course
  • Clay shooting
  • Archery
  • Outdoor tennis court
  • Fishing
  • Three restaurants
  • Wedding licence

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Details

Nearest Train Station: Bagshot
Click here to plan and book your train journey
Ratings/Awards: AA 5 Star
AA Hotel of the Year 2002
3 Rosettes
Number of Rooms: 123
Number Ensuite: 123
For an instant Currency convertor Click here

Restaurant

Name: The Latymer
Cuisine: English
Chef: Duncan Ray
Awards: 3 Rosettes

For menu click here

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Facilities

Parking
Credit Cards Accepted
Room Service - 24 hour
Disabled Access
Open All Year
Gym
Tennis Court
Swimming Pool
TV in Rooms
Satellite TV
Conference/Business Facilities

Sample Menu:


Starters

Quail
Tartelette of Quail
Wild Mushroom, Hazelnut Emulsion
1996 LAN Gran Reserva, Spain £12.50
Tuna Nicoise
2004 Chateau Les Bertrands, France £7.50
Scallops
Seared Sea Scallops
Celeriac and Truffle
2004 Vigna di Gabri, Donnafugata, Italy £11.00
Pumpkin
Veloute of Pumpkin, Roasted Ceps
Parmesan
2003 Chardonnay Belgravia, Australia £9.50
Duck and Foie Gras
Pressed Duck and Foie Gras
Fig Puree, Pear Chutney
2003 Albarino San Campio, Spain £8.00

THESE WINES HAVE BEEN SPECIALLY SELECTED TO MATCH EACH DISH
PERFECTLY, HOWEVER, ALTERNATIVE WINES ARE ALSO AVAILABLE

Main Courses

Lamb
Rump of Lamb, Flageolet Puree
“Jus Gras”
2000 Vosne Romanée, Domaine Du Clos Frantin, France £21.00
Seabass
Line Caught Seabass, Herb Risotto
Shallot Cream
2004 Riesling, Scharzhof, Egon Müler , Germany £10.00
Beef
Slow Roast Fillet of Beef
Horseradish Mash, Morels
1999 Terrine, Paneretta, Italy £22.00
Rabbit
Stuffed Rabbit Saddle, Leg Cannelloni
Apple, Grain Mustard
2004 Pinot Noir, Cairnbrae, New Zealand £11.00
John Dory
Crushed Potato, Veloute of Thyme and Foie Gras
2002 Petite Arvine, Chateau Lichten, Switzerland £14.00
Gnocchi
Wild Mushrooms, Winter Truffle
Madeira
2003 Grüner Veltliner, Grande Réserve, Anton Bauer £16.50

Desserts

Chocolate
Chocolate and Orange
Non Vintage Maury Mas Amiel 10 year old, France £7.50
Pineapple
Roasted Pineapple
Crème Mousseline, Coconut
2000 Tokaji Cuvée Ilona, Kiralyudvar, Hungary £16.00
Vanilla
Bourbon Vanilla Ice Cream
Winter Fruits, Filo
2003 Ben Rye, Passito, Donnafugata, Italy £14.00
Crème Brulée
Lemongrass Crème Brulée,
Thyme Ice Cream, Chocolate Milkshake
1999 Tokaji Aszù 6 Puttonyos I.Szepsy, Hungary £33.00
Cheese
Choose a selection from our trolley
Please allow 20 minutes preparation time for any
dessert
Coffee and Petit fours £4.50
3 Courses £55.00

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