Restaurants in Kensington
The Park Terrace
The Royal Garden Hotel
Kensington
London
W8 4PT
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Credit Cards Accepted
Open All Year
More Restaurants nearby
Copthorne Tara (0.05 miles)
Bellini (0.17 miles)
Arcadia Restaurant (0.18 miles)
The Terrace (0.20 miles)
Wodka (0.21 miles)
Sample Menu:
Appetiser
Ravioli of Spiced Oriental Duck £9.00
Bok Choi, Shitake, Coconut and Galangal Sauce
Soup of The Day £6.50
Seared Sesame Tuna Loin £11.00
Tiger Prawn Wonton, Mango and Papaya Salsa
Baked Aubergine and Marinated Goat’s Cheese £8.50 (N.Y.T)
Roasted Sweet Pepper Relish
Smoked Scottish Salmon £13.50
Potato, Spring Onion and Sour Cream
Terrine of Press Ham Hock and Foie Gras £11.50
Fig and Apple Chutney, Toasted Cinnamon Brioche
Twice Baked Smoked Haddock Soufflé £9.00
Watercress and Cucumber Salad, Lemon Crème Fraîche
Carpaccio of New Forest Venison £10.00
Celeriac Rémoulade, Sherry and Shallot Dressing
Salad of Bayonne Ham, Baby Mozzarella, Marinated Artichoke £9.50
Wild Roquette, Aged Balsamic
Seared Hand-Dived Scallops £11.00
Black Pudding, Cauliflower Purée
The Royal Garden Hotel will donate £1.00 to the National Youth Theatre of Great Britain
For each dish selected with the N.Y.T logo. Registered Charity No 306075
Please be discreet when using mobile phones.
Main Course
Roast Sage Fillet of Pork £18.50 (N.Y.T)
Slow Cooked, Spiced Honey Pork Belly, Calvados Jus
Pavé of Grilled Halibut £26.00
Lobster Cannelloni, Champagne and Vanilla Sauce
Grilled Rump of English Lamb £24.00
Aromatic Chick Peas, Coriander Yoghurt
Pan-Fried Seabream Fillet £18.00
Aubergine Caviar, Basil Red Wine Sauce
Ballotine of Guinea Fowl, Foie Gras and Pistachio £22.00
Roasted Butternut Squash Risotto
Braised Pearl Barley and Cep £16.50
Truffle Mascarpone and Chives, Roasted Baby Vegetables
Roast Breast of Wood Pigeon £20.00
Pithivier of Confit Leg, Dauphinoise Potato, Ruby Port Sauce
Whole Dover Sole Grilled or Meunière £36.00
Saffron Olivette Potato
Roast Fillet of Buccleuch Scottish Beef £28.00
Oxtail and Wild Mushroom, Madeira Sauce
Poached Fillet of Red Mullet £20.00
Fine De Claire Oysters, Lemongrass Sauce
A La Carte Desserts
£6.50
Dark Chocolate Mousse, Raspberry Poached Pear
Baked Apple Flan
Calvados Crème Fraîche Sorbet
Cranberry Parfait, Warm Marinated Orange Wonton
Blackcurrant Tartlet, Vanilla Ice Cream
Lemon and Cinnamon Biscuits
Trio of Passion Fruit
Chocolate and Macadamia Nut Brownie
Caramel Pannacotta, White Coffee Ice Cream
Vanilla Biscotti
A Variety of Home-made Ice Cream and Sorbet
Selection of British and French Cheese
Baked Savoury Biscuits
Selection of Teas and Coffees with Petit Fours
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